Its versatility allows you to cut and mince, but will also glide through ice cream cake or cut through meat. You’ll find dozens of ways to put it to use. All Rada knives are backed by our Lifetime Guarantee.
• Silver Handle (item R134)
• Black Handle (item W234)
The thin, specially designed blade of our Cook’s Knife allows you to dice and mince easily. With it, you can rock out a bunch of veggies for soups and one-dish meals, prep ingredients for charcuterie boards, slice desserts, and so much more.
Expect a great cut that brings out the potential in all your recipes, making you a cooking rock star. Like all our knives, the surgical-quality, T420 high-carbon stainless steel blade is hand sharpened to a razor-sharp edge.
Available in two handle finishes—solid brushed aluminum and black stainless steel resin.
Our customers recommend the Cook’s Knife as one of the best knives they have in their kitchen.
• Blade Length: 6¼"
• Blade Height: 1⁵/8"
• Total Length: 10⁷/8"
• Blade Material: Surgical-Quality, T420 High-Carbon Stainless Steel
• Black Handle Material: Molded Resin
• Silver Handle Material: Cast Aluminum
• Country of Production: USA
• Product Warranty: The Lifetime Guarantee
Hand washing all fine cutlery is recommended.
Hand washing Rada’s silver-handle knives and utensils is recommended. This prevents microscopic dings on the blades’ cutting edge, eliminates the harsh environment created by a dishwasher's high temperatures and abrasive detergents, and helps protect your cutlery from corrosion, ultimately extending the life of the finish. While Rada’s black-handle knives are more tolerant to the dishwasher, Rada recommends hand washing all fine cutlery.
Just got it and haven't had time to use it, but it is the perfect size for me!
You have a quality product at a good price. The knives are really sharp and the shopping was easy.
The knife has an easy to slice blade. The blade seems to cut well.. The knife is very light weight
I love these knives! I will be buying more. They are so sharp, lightweight and durable.